|
Location:
New
Orleans, LA 70186 (  Map it )
Base Pay:
$45,000 -
$55,000 /Year
Employee
Type:
Full-Time
Employee
Industry:
Food
Manufacturing
Manages
Others:
No
Job Type:
Manufacturing
QA - Quality Control
Experience:
At least
3 year(s)
Relocation
Covered:
No
Posted:
3/23/2009
Contact
Information
Contact:
David B.
Ford
Description
Food
manufacturing company in New Orleans is seeking a Food Safety/HACCP
Coordinator. Position will be responsible for administering the HACCP
and Food Safety programs, including insuring compliance and performing
audits.
Requirements
* 3+ years
experience as a HACCP Coordinator, Food Safety Coordinator, or QA
Supervisor in a FOOD manufacturing plant
* FOOD plant
experinece is required!
* Must also be very
well-versed in HACCP. 80% of the job is HACCP related.
* Must be local to the
New Orleans area or be willing to relocate yourself. Relocation is
not available for this position.
* BS Degree in
scientific discipline highly preferred
Apply
Here
|
