Process and Food Safety Manager Baraboo, WI



The QTI Group
Company Profile | Current Opportunities (59)

Job Location(s):


Employment Term:


Employment Type

Full Time

Hours per Week:

40 hours

Work Hours (i.e. shift):


Start Date:


Starting Salary Range:

Not Provided

Required Education:

Associate Degree

Required Experience:

7-15 Years

Related Categories:

Quality and Process Improvement

Position Description

Our client, located in Portage, WI is looking to add a Process and Food Safety Manger to its team. The Process and Food Safety Manager will identify hazards and assess risks to health and safety. This individual will also put appropriate safety and food safety controls in place, providing advice on accident prevention and occupational health to management and employees.

Promote occupational Health and Safety within the company and develop safer, comfortable and healthier ways of working.
Enforce legal, regulatory and safety requirements as it relates to federal, state and local agencies compliance in accordance with current regulations
Keep the company up to date with changes in regulations and provide support leadership to management, supervisors and workers on health and safety practices, through training, policies, procedures and manuals.
Responsible for the overall practices of the food safety regulations for the company keeping up to date with FDA changes.

If you would like to apply for this Full-Time, Direct-Hire opportunity, e-mail your resume and qualifications to QTI Professional Staffing at Scheduled work hours are 8am-5pm, Monday-Friday.

Required Qualifications:
2 year degree in Science, Safety certification or 8 years experience in the field.
Experience with AIB, FDA, and OSHA standards.
Must be able to supervise and have good oral and written skills and able to communicate to all levels of the organization.
A strong team player that is able to handle challenges positively.

Apply Here


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