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Carl Karcher
Enterprises, LLC is actively seeking a Associate Food Technologist in Carpinteria, CA. The Associate Food Technologist
supports the execution of technical projects to develop, optimize and
maintain new or existing products, processes and/or packaging.
May perform any or
all of the following duties:
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Tests and evaluates new food and non-food products to be
introduced into restaurant system
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Partners with management to establish appropriate
technical plans to meet project objectives
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Contributes to the development of technical plans
including project objectives, experimental designs, decision rules,
background information, critical issues, approach, timing, necessary
resources, and estimated costs
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Develops information for product specifications,
ingredient specifications and testing procedures
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Plans and/or executes sensory panel research and coordinates
consumer research efforts
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Coordinates supplier activity in the performance of
development activities including product formulations, processing
procedures and related information
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Partners with Quality Control, Marketing, Operations,
vendors and/or suppliers to develop, make changes and/or improvements to
new product programs
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Maintains accurate and current database
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Supports Guest Relations in responding to consumer
questions regarding nutritional information and allergens
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Communicates concise and accurate reports in written
and/or oral form to appropriate management and project team members
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Identifies and communicates results and/or critical issues
that influence project direction
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Participates in special projects as assigned by management
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Maintains thorough and accurate documentation of project
work
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Other duties as assigned or requested
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