
Food Technologist Intern – Limited – Collegedale, TN
Req.#: 0700039 Location: Collegedale, TN Pay Rate Type: Hourly Job Type: Part Time Schedule: Monday – Friday, 10 – 20 hours per week during 8 a.m. – 5
p.m. work day. Posting End Date: 04-24-2013 Spare and limited employees are not eligible for some
company benefits such as medical insurance, participation in profit sharing-cash
bonus, or Paid Time Off accruals for Vacations, Holidays, and Sick days. __________________________________________________________________________________ The internship will be approximately 2 -
4 months duration. Responsibilities
·
Intern will
work in Corporate Technical Services assisting with Quality System and
Ingredient related projects. Required Qualifications
·
Undergraduate
work which includes successful completion of courses in some or all of the
following: Biology, Chemistry, Food Quality, Food Safety, Nutrition. ·
Computer
skills: Must be proficient in using Microsoft’s Word and Excel programs. ·
Self-motivated,
with strong initiative and self direction. ·
Strong
interpersonal and communication skills. ·
Ability to work
effectively alone or in a team environment. Preferred Qualifications
·
Pursuing a
Bachelor’s degree in Biology, Chemistry, Food Science, Food Technology,
Nutrition, or equivalent. ·
Previous food
manufacturing experience. __________________________________________________________________________________ **We are an Equal Opportunity Employer** M/F/V/D |
Copyright (C) All rights
reserved under FoodHACCP.com
If you have any comments, please send your email to info@foodhaccp.com