Sr. Food Technologist- Ohio

 

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Company: CPS, Inc. (Consumer Products Laboratory Division)

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         Job ID:3-19-4 KO

         Date:04/20/2010

         Location:

         State:Ohio

         Degree:B.S./B.A.

         Major:Food Science or related

         Salary:Not Specified   Why?

Job Types:

Food Technol/Scientists, Research & Development

Job Description

REQUIREMENTS: BS in Food Science or related field. 5++ years (must be at least 5 years of experience). Savory/sauce food industry related experience highly desirable. Strong project management and organization skills are necessary, as well as good communication skills. Food science, project management skills, technical skills and creative culinary skills are required. Must be experienced in food product development. Strong concept to commercialization with experience managing plant trials. Candidates must be able to thrive in a plant trials. Candidates must be able to thrive in a fast-paced environment, adapt easily to changing customer needs and be comfortable working in a customer needs and be comfortable working in a production facility. The individual must have good creative, problem solving and organizational skills,as well as a MS in Food Science, however, will consider a BS with extensive experience.

DUTIES: Provides technical product development knowledge and services to support the development of new or improved products and processes, with special emphasis on Shelf-Stable Products Technology. Able to do bench top Pilot plant and plant scale-up. Responsible for managing Food Services projects from concept development through commercialization. Major responsibilities include but are not limited to : develop new shelf stable products for the Food Services Division. Coordinate and execute pilot plant tests, production testwork and initial product start-up activities. Manage product development benchtop activity to quickly meet customer requests. Prioritize, design and evaluate testwork for quality, feasibility, and cost effectiveness. Conduct benchtop work as needed to evaluate recipes and processes or when required to meet timelines. Provide maintenance support for existing products by reviewing recipe changes, issuing costings, managing start-ups and evaluating product. Work with co-packers to coordinate trials and production start-ups and travel to co-packers and client facilities to provide technical support. Other projects and duties as assigned.

BENEFITS AND RELOCATION: Full relocation package available including relocation assistance.

 

 

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