Complete project objectives under the direction of supervisor.
Conceptualize and develop new product prototypes for Base Business
Improve existing products by optimizing product attributes (cost,
nutritional profiles, and ingredient statements).
Maintain accurate and complete records.
Work with pilot plant equipment and external partners under limited
Conduct plant trials and new product start-ups.
Learn and utilize on-line specification system.
Develop finished product and processing specifications.
Execute experiments and prepare results for review.
Develop prototypes that deliver project objectives. This may include
ordering and weighing ingredients, as well as assembling prototypes for
Sporadic to frequent travel, including flying to all parts of the
U.S., possibly overseas, and driving a company or rental automobile 4 to 6
hours as needed
Majority of skill set(s) will be applied to prototype development, pilot
plant testing, scale up testing and commercialization for launch with
emphasis on SPEED TO MARKET.
Majority of skill set(s) will be applied towards innovation (new product
development and/or line extensions) and cost savings projects (via formula
simplifications/consolidations, ingredient substitutions and
reformulations and product re-design).
Able and willing to work in a fast paced – team oriented – cross