
|
R&D Principal Scientist, Food
Safety & Regulatory Affairs Job Date:
Apr 23, 2012 Location: Valhalla, NY, USA Role: ·
Establish systems and processes to evaluate the safety of food
ingredients and contaminants ·
Write position statements and/or responses to inquiries about
the science behind comments from non-governmental organizations, national
authorities, or other entities (such as state or local regulatory
authorities) on various subjects (i.e., risk assessment, safety concerns,
etc. for substances used by the business). ·
Provide clear scientific assessments and recommendations for
emerging issues in the food industry. ·
Critically review, summarize, and validate scientific
publications to assess health claim totality and weight of evidence and
provide input into the design of corroborating studies. ·
Develop course work for the Global R&D University. ·
Have an understanding of predictive toxicology to provide
support to LTR by applying or overseeing the use of software programs such as
OECD Toolbox, Multicase and/or DEREK to screen and
prioritize chemical substances for further toxicological evaluation. ·
Apply knowledge of biological receptors and constructs to
support to LTR. ·
Develop and coordinate processes that will create a global
scientific affairs network that secures inputs not only from internal teams
across the regions but also from external sources. ·
Enhance open and effective cross-functional relationships with
Regulatory Affairs, Food Safety, Nutrition, and other relevant functions and
stakeholders. Responsibilities: ·
Establish systems and processes to provide authoritative
responses to time-sensitive issues. ·
Provide insight and foresight to navigate scientific hurdles
facing technology developments of Innovation & Growth projects. ·
Provide insightful, timely strategic input on the safety
evaluation and/or scientific substantiation of health statements and claims
throughout the stage gates from ideation to product development. ·
Drive the scientific analysis for the "passport to
product" dossiers to assure smooth transition and execution for a
product launch. ·
Establish relationships with scientific and regulatory affairs
and food safety teams in business units and sectors, with R&D project
leaders, and with other key contacts as required across functions. ·
Drive results on labeling and claims initiatives by working
with Nutrition and R&D on common areas, and also to influence public perception. ·
No budget or management responsibilities. ·
Act as the interface between Scientific Affairs and global
R&D project leaders in LTR, PD, the Law Dept., business units, external
consultants, FSRA leadership, and scientific and regulatory affairs teams
from the sectors. ·
Provide FSRA support for Global Scientific Affairs initiatives Knowledge
and Experience: ·
Doctorate in toxicology, pharmacology, or related life
science, or chemistry if having sufficient experience in QSAR, risk
assessment, exposure assessment, or other relevant area. ·
Demonstrated ability to interpret wide-ranging types of
scientific data and to communicate clearly and concisely with detailed
knowledge as required for different business customers. ·
Knowledge of QSAR, exposure assessment, risk assessment, or
metabolism. ·
Ability to establish a good rapport and influence with
colleagues across functions and divisions, including an ability to
collaborate with international operations. ·
Teaching experience highly preferred ·
Project management skills. Equal
Opportunity Employment M/F/D/V Ref:
12941BR
|
Copyright (C) All rights
reserved under FoodHACCP.com
If you have any comments, please send your email to info@foodhaccp.com