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Asst. Professor of Food Science

 

Job ID:

10106255

Position Title:

Asst. Professor of Food Science

Company Name:

University of Wisconsin-Madison, Dept of Food Science

Job Function:

Executive/Management

Entry Level:

No

Location(s):

Madison, Wisconsin, 53706, United States  

Posted:

May 1, 2012

Job Type:

Full-Time

Job Duration:

Long-term

Min Education:

Ph.D.

Salary:

$80,000.00 (Yearly Salary)

APPLY FOR THIS JOB

Contact Person:

Scott Rankin

Phone:

608-263-2008

Email Address:

sarankin@facstaff.wisc.edu

Apply URL:

http://www.ohr.wisc.edu/pvl/pv_066542.html

 

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Job Description

Tenure tracking position at the Assistant Professor level (60% research, 40% teaching) specializing in the microbiology of beneficial organisms. Research ares include, but are not limited to: 1.) systems biology of non-pathogenic mold, yeast, or bacterial food fermentation organisms; 2.) impact of foods (including prebiotics and probiotics) on the human gastrointestinal tract microbiota and functions; or 3.) pathogenesis or physiology of foodborne pathogens. This position carries a commitment to the three important functions of resident instruction, research, and outreach, as well as professional and university service as appropriate to Faculty rank. 

Job Requirements

A Ph.D in Food Science, Microbiology or a related field is required. To view full position description and application instructions, please visit http://www.ohr.wisc.edu/pvl/pv_066542.html

Apply Now

 

 

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