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Food Safety Manager – Palm Desert, CA
Job
Snapshot
Location:
Palm
Desert, CA 92210 ( Map it )
Employee
Type:
Full-Time
Employee
Industry:
Agriculture
Food
Other Great Industries
Manages
Others:
Yes
Job
Type:
QA -
Quality Control
Science
Other
Education:
4 Year
Degree
Experience:
5 to 10
years
Posted:
5/4/2009
Contact Information
Fax:
760-862-9938
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Description
The Food Safety
Manager is responsible for managing the development, implementation and
maintenance of food safety programs and activities. Ensures all
relevant quality and regulatory requirements are met for compliance with
Federal and customer food safety requirements. This position
initiates solutions regarding food safety issues.
·
Manages food safety functions to assure that all company products meet
customer, corporate, quality and regulatory requirements.
·
Oversees corrective actions and preventive measures are established,
tracked and trended and that root cause elimination is completed for
identified issues by appropriate function.
·
Maintains and reviews documentation for food safety impact as required by
regulatory agencies and corporate customers.
·
Responsible for ensuring that internal and external audits are scheduled,
performed and followed up.
·
Responsible for development and maintenance of food safety metrics, which
include:
1.
Good Agricultural Practices (GAP)
2.
Good Manufacturing Practices (GMP)
3.
Good Handling Practices (GHP)
4.
Sanitary Standard Operating Procedures (SSOP)
5.
Security recommendations for ranches, storage areas, packing facilities,
etc.
·
Overseeing compliance with sanitation standard operating procedures
(SSOP) and food safety programs. Communicates test results with
management.
·
Documents events, initiates reports and provides follow-up action for
deficiencies noted in the onsite inspections and third-party audits.
·
Responsibilities also include product and microbiological sampling and
monitoring programs.
Requirements
·
BA/BS degree related to biological or environmental science
·
Minimum 5 years experience as a food safety expert with a premiere agricultural
company
·
Demonstrated ability to organize
·
Energetic problem solver with good analytical and interpersonal skills
·
Ability to communicate and work effectively as a team member
·
Excellent written and oral communication skills
·
Experience in developing, managing and auditing food safety programs and
metrics
CareerBuilder Key
Words-
QA, QC, quality control, quality assurance, ISO 9000, ISO 9001, QS9000,
SPC, statistical process, stats, statistics, AS9000, AS9100, TQM, total
quality management, six sigma, CSP, CIH, asp, construction, safety,
safety manager
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