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R&D Chef / Food
Technologist – Detroit, MI
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Job ID:
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Date:05/13/2010
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Location:Detroit
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State:Michigan
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Degree:A.S.
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Salary:Not Specified Why?
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Job Types:
Flavorist, Food
Technol/Scientists, Research & Development
Job Description
E.W. Grobbel Sons, Inc. is a large meat processing company in
the Detroit area that supplies our products to thousands of locations
around the United States. We have been a part of the Historic Eastern
Market District in Detroit since 1883! We have been voted one of the 101
Best & Brightest Companies to work for in the Metro Detroit area
numerous times in the past years. Our company culture supports the growth
of our employees by promoting from within and developing individual career
paths.
Position
Description:
Manages
and develops existing and future products for a meat processor serving food
service and retail sectors.
Job
duties to include:
Product
Development:
•Work
with the R&D team to develop formulations for new product development
from conceptualization to product commercialization.
•Cook
and evaluate R&D samples and current products.
Product
Refinement:
•Continuously
increase ingredient and technology knowledge to maintain efficiency and
sales in a growing market.
•Develop
ingredient flavor screening techniques.
•Design
and execute experiments and analyze data to make sound technical
recommendations on product and process issues.
Educational
Material Development:
•Internal
and external customer service in the form of recipes/applications,
demonstration of products, training/instructional videos, menu planning,
showing ways to improve products served.
Skills/Qualifications:
•5
years experience required in similar role or function: multi-unit franchise
R&D or R&D for food processing company
•Microsoft
Office
•Food
Research
•Process
Improvement
•Strategic
Planning
•Quality
Focus
•Food
Science
Apply
online at: www.grobbel.com/careers
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