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Research Technician - Food Science / Chromatography
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Posted on: 06/07/11
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Job Number:
300306-7258-19-281225
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Location:
Wayzata,
MN
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Description:
Research Technician (Food Science/Gas Chromatography)
Volt is looking to hire a talented and motivated individual seeking
research experience in an industrial nutritional/food structure
setting. The hired individual will be working on the digestibility of
carbohydrate-, starch-, protein-, and lipids, using in vitro models.
Typical tasks for this position include: assisting in the preparation
and running of experiments, recording, analysis, and reporting data;
preparation of solutions; maintenance and cleaning of lab space and
equipment; other duties as required.
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Requirements:
- Education:
Bachelors' degree in Nutritional Sciences or a closely related
field (analytical science, chemistry, biology, biochemistry, food
science).
- Required:
good laboratory skills, strong interpersonal skills, ability to
work in a team as well as independently, competent with Microsoft
Office Software.
- Desired:
understanding of enzyme assays, experience with Gas
Chromatography, spectrophotometry.
Volt is an Equal Opportunity Employer
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Type:
Contingent/Temporary
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Duration:
365+ Days
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Payrate:
DOE
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Contact:
Volt Technical Resources (St. Paul)
1270
Northland Dr., Ste. 100
Mendota Heights, MN 55120
Phone: 651/468-3988
Fax: 651/468-3989
Bloomington024099@volt.com
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