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External Description:
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Position Overview:
The Food Safety/Quality Leader will have the opportunity to work with a
variety of members at our Meadowside and Riverside facilities as well as
with USDA-FSIS Inspectors. This individual will be responsible for
maintaining and implementing food safety and quality programs at
Johnsonville. Training new members and existing members in these programs
is an essential piece of this position. Your contribution will help ensure
that Johnsonville products meet or exceed our defined standards of food
safety, quality and consistency.
Why This is A Great Job For A Person Who Wants To Accept Nothing Less Than
Personal Greatness:
• Utilize auditing skills to verify food safety and quality programs are
implemented and product quality standards are maintained
• Identify, define and solve food safety and quality issues while
considering the impact to the business
• Train new and existing members in food safety and quality programs
• Ensure the daily HACCP documentation is complete, pre-shipments reviewed
and proper follow-ups are documented
• Ensure all daily SSOP and SOP documentation is complete and filed
accordingly
• Challenge your ability to influence others and develop strong
relationships with cross-functional teams
• Maintain product hold data base, making product disposition
• Lead third party audits with exceptional results
• Maintain product procedures
• Develop your competencies by backing up the Food Safety/Quality
Coordinator
Qualifications:
What You Bring To The Job:
• Bachelor of Science degree in Biology, Microbiology or related field is
required
• Minimum of two years experience working in a food processing facility
preferred
• Experience working under a regulatory system, USDA-FSIS desired
• Intermediate knowledge of food safety requirements and HACCP certified
• Understanding of quality and sanitation systems with the ability to
execute against
• Extremely proficient in Word, Excel, and PowerPoint; SAP experience a
plus
• Basic understanding of statistical quality tools
• Basic auditing skills preferred
• Demonstrated ability to lead third party audits; SQF program experience
desired
• Organized and detailed, yet flexible; able to prioritize workload
• Excellent verbal and written communication skills, including presentation
skills
• Ability to work both independently and as a team member without direct
supervision
• Responsible, self-motivated individual with strong decision-making and
problem solving skills
• Self-starter who identifies opportunities and pursues solutions; desire
to be a future leader
• Able to work weekends on a rotation basis
• Willingness to relocate to other Johnsonville facilities
Hours: Primarily first shift, supports all shifts/rotating weekends
We value the diversity of our workforce and we embrace the principles of
Equal Opportunity Employment.
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