Executive Assistant Center for Food Safety Washington, DC

Center for Food Safety

Job Location:

Washington, District of Columbia, United States

Job Status: Mid Level
Experience Level: Mid Level
Salary: Commensurate with Experience


The Center for Food Safety is a non-profit, membership organization established to address the impacts of our food production systems on human health, the environment and animal welfare. The organization is a leading advocate working to ensure consumer and environmental protection on a variety of issues including genetic engineering, irradiation, aquaculture and organic food standards.

Position Overview: The Center for Food Safety (CFS) has an immediate need for a highly qualified executive assistant in its Washington, DC office. The Executive Assistant provides administrative support to the Executive Director, and performs the general administrative functions, including but not limited to those listed below.

Responsibilities Include:

         Maintain schedule and schedule meetings for the Executive Director

         Conduct research and writing (including correspondence) for the Executive Director

         Maintain database of colleagues and correspond with nonprofits and funders

         Perform basic bookkeeping tasks, including data entry into Quickbooks

         Assist the ED with administration of grants to other nonprofits, including requesting and keeping track of proposals, reports and budgets

         Provide other administrative support as needed

Salary commensurate with experience. Excellent benefits and work environment.

Additional Qualifications:

Qualifications: Minimum of five years of administrative experience in an office setting. Strong organizational skills a must. Experience in bookkeeping and understanding of basic nonprofit accounting preferred. Commitment to and enthusiasm for CFS's mission a plus.

How to Apply:

Please send letter of interest, resume, and references.

Apply Here (write for more information)




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