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Basic Functions/Job
Responsibilities:
- Manage the daily Quality
Assurance functions of the facility to ensure product safety, raw
material and finished product compliance. Maintain and established
product specifications and ensure that the company is in compliance
to existing food regulations and sanitary operating conditions.
- Develops implement and
maintains food safety and quality assurance programs to assure
compliance with regulatory requirements and company standards
including but not limited to item specifications, pre-operational
inspection reports, temp logs, supplier specs, calibration reports,
plant self audits, training manuals and
documentations, mock recalls, preventative maintenance, inbound and
outbound shipping logs, customer complaints, pest control records,
control of raw materials including all COA’s and letters of
guarantee.
- Manage CDC Factory our
online manufacturing operating system.
- Serves as HACCP and Food
Security team leader for the company.
- Manage all employees to
ensure that all GMP’s are being followed and all necessary.
- Manage cleaning crew to
ensure facility is as neat and clean as possible.
- Act as facility recall
coordinator and conducts mock recalls as part of company’s product
recall program.
- Utilize various root cause
analyses and corrective action procedures.
- Maintain SQF certification
and work with certifying agencies for all 3rd party audits.
- Oversee all samples being
sent and made for customer presentations
- Review and standardize all
item specifications including but not limited to ingredients and
nutritional statements, product formulas, cooking instructions.
Review all new and existing labels to ensure regulatory compliance.
- Responsible for
communications with customers, suppliers, Regulatory Agencies and
Third Party Agencies pertaining to Quality Assurance (QA) & food
safety.
- Work in conjunction with
R&D to develop new products.
Requirements:
- 6+ years
experience in Quality Assurance (QA) in food manufacturing
- Familiarity with GMP,
HACCP, SQF, Quality systems, Kosher Certifications, USDA process
- Knowledge of federal and
state regulations relating to food manufacturing
- Willing to work long hours
- Able to set own goals and
objectives
- Self
motivated
- Able to keep up in a fast
paced work environment
- SQF practitioner a plus
- Bilingual in Spanish is a
PLUS!
Bylada Foods is a manufacturing
company specializing in Private Label Frozen items located in Moonachie
NJ. Bylada Foods also owns and operates two
specialty foods brands, Macabee Foods and
Health is Wealth. Company is aggressively growing every year and seeking
an employee that would like to grow along with the company and become
part of the management team.
Apply
Now
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