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Requirements/Qualifications
(Education):
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• Minimum B.S. Degree in food and nutrition
• Minimum of 2 years of experience in professional industry meal programs,
school nutrition or food production facility.
• Must possess excellent computer skills - exp in
Genesis a plus
• Excellent communication skills - able to work and speak with all levels
of company
• Able to handle multiple tasks in extremely unpredictable and changeable
environment. Work under deadline focused atmosphere.
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Job
Description:
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Whitsons Culinary Group is presently in
search of a Food Scientist (Nutrition or Food Science professional) for our
Islandia Culinary Center. This position requires
a detail focused and team oriented individual to support our production Division.
The chosen candidate will be reponsible for
assisting the Culinary Team in all aspects of ingredient declarations,
label making, data entry, maintain and communicating all information to
appropriate teams and all documentation associated with this department.
Candidates must possess a degree in nutrition and minimum of 2 years experience in a food manufacturing.
Whitsons is a growing company with career
advancement opportunities. Please apply online at www.whitsons.com and
continue to the career center.
Apply
Here
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