Food Technologist-Research and Development Cedar Rapids, IA


Job Duties:

-          Research & development and sensory testing of baked products.

-           Benchmark testing with new and existing ingredients.

-          Work independently on bench projects.

-          Assist with personnel and management on scale-up and production of new products

-          Will be working with Allergen free/gluten free products


Required skills:


-BS Food Science with 3-5 years of experience or MS Food Science or BS Food Science with good internship experience

-Technically strong in culinary arts with formulation experience


Anne Nelson

Job Type:


Job Status:

Full Time


Iowa-Cedar Rapids


Food & Beverage

E-mail or Apply Online  

Are you looking for a company with science in its DNA?

Lab Support, a division of On Assignment, is a recognized leader in the scientific staffing industry. Since 1985, our sole focus has been to place scientific professionals at all career levels in contract, contract-to-hire and direct hire positions. With a reputation for one-to-one career counseling and a track record that includes the placement of over 200,000 scientists, Lab Support has built a reputation as one of the best in the business.

Lab Support is supported by a nationwide network of branches serving all major markets, international branches in Europe, relationships with leading scientific companies and over 20 years of experience.

For more information visit us online at

An Equal Opportunity Employer, M/F/D/V


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