
Culinary Scientist - Los Angeles; Carson, CA
Hiring Company Name: International Food Manufacturer Hiring Company Industry: Food & Beverage Number of Employees: 100 - 1,000 Employees JOB DESCRIPTION Food
Scientist for Growing International Food Manufacturer Responsible
for the creative and technical development of culinary projects, new customer
product development and bench top development of innovative concepts.
The incumbent must be able to effectively and efficiently work within a team
environment in order to support the Company’s goals and objectives. Responsibilities
Include: Develops
experimental formulas, processing procedures, and specifications for raw
ingredients, subassemblies, and finished products for new product, product
improvement, and cost reduction. Qualifications:
Degree in
Food Science or related field with culinary experience. Minimum 3-5
years plus food industry experience. Experience in
QC or R&D preferred. Experience in
sensory testing and profiling. The company
offers a competitive benefit package, which includes: medical, dental,
vision, life, 401k, FSA, and paid time off (PTO) and more! |
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