Job Title: Quality Assurance
Supervisor – Food – Stockton, CA
Company Name: CompuRay
Medical Staffing
Location: Stockton, CA
Profession: Quality
Control/Assurance
Job Description:
Quality Assurance Supervisor - FoodJob ID:
01658743Location:
Stockton, CASalary:
$60000 - $70000 Date Listed:
Jul 17, 2009Job Type:
Full TimeSuggested Degree Level: BachelorGeneral
Comments:Quality Assurance SupervisorYour role with the company:Your role
will be to establish records necessary for Food Safety, Quality Systems,
HACCP, GMP, and other regulatory/compliance or customer specific programs,
including Food Security. Manage the Quality Assurance Department to ensure
quality standards are met and customer satisfaction is achieved. Monitor
laboratory testing and results to ensure the highest standards are met.
Establish the position as the in-plant expert on pickled and acidified
product quality and food safety.ResponsibilitiesWrite quality assurance
policies and procedures so that they are in compliance with individual
customer requirements.Develop new products as requested, ensure that
products are stable and all food safety standards are met.Ensure compliance
with all FDA and other applicable governmental statues and
regulations;Implement, execute and ensure quality improvements and
initiatives, HACCP (Hazard Analysis Critical Control Points), SOP (Standard
Operating Procedures) and food safety programs;Direct the Quality Control
Technicians in completion of assigned tasks in a timely manner.Oversee
sanitation department and conduct or make arrangements for sanitation
trainingConduct periodic internal plant inspections and develop and
effective vendor audit program for primary vendors.Review production orders
and/or schedules to ascertain product data such as types, quantities, and
specifications of products and scheduled delivery dates'Ensure in coming
raw material is in compliance with established criteria by coordinating
pre-harvest and review of field and cooler operationsEnsures quality hold
activities are performed and reported in a proficient mannerComplete
Process Filings with the State of California and FDA as needed.Perform
Quality, Safety, GMP and other training for all employeesWhat youll bring
to the Table:Experience and/or Education:Bachelors degree in science in
Food Science or a related field5-7 years in food industry, with 2-4 years
in supervision, in a food manufacturing environment.Knowledge of HPLCHACCP
CertificationExperience overseeing sanitation, food safety, audits, etc.
Apply
Here
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