Food Safety and Quality
Director - Sioux
Falls, SD
·
Job ID: ·
Date:08/04/2010 ·
Location:Sioux Falls ·
State:South Dakota ·
Degree:B.S./B.A. Salary/Compensation: 80K - 100K Job Types: Director/VP Quality
Assurance, Food Safety, Quality Control/Quality Assurance Job Description •This position will be responsible for developing and executing
broad quality and food safety policies and process across multiple meat
processing plants. •On a tactical level this position will focus on
opportunities to improve quality, enhance food safety and reduce costs. •Ideal
candidates would have experience leading/managing through example and
influence. •Take a lead role and work closely with operations and technical
services on specific quality and food safety related activities. •Develop and
cultivate constructive relationships with relevant government agencies such
as the USDA. •Develop and submit annual budgets for quality and food safety
initiatives. •4
year degree with a concentration in food science or related field •Minimum of
10 to 15 years in the quality and food safety functions within the food
industry •Ideal candidates would have experience in the ready-to-eat meat
processing industry •Experience working with USDA and other relevant
regulatory agencies |
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