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Director of R&D-Food Innovation – San Diego, CA
Job Code : 2011071920
Location : San Diego CA US 92123
Job Type : Full Time
Career Level : Executive (SVP, VP, Department Head, etc)
Education : Bachelor's Degree
Category : Restaurant and Food Services
Job Description :
Jack’s R&D and Innovation team is seeking an individual
that is able to provide vision and strategic leadership as the Director of
Research and Development of Food Innovation. This unique and exciting role
will have oversight of all new product development and culinary innovation.
In this role you will work with a variety of internal and
external business partners to identify innovative concepts and ideas to
enhance the Jack in the Box competitive status in the industry. You will
work on new product development from ideation to launch. You will work with
and evaluate potential vendors.
In order to be considered for this opportunity candidates must
have a Bachelors degree in Food Science or related field and Chef Certification;
Master Degree in Food Science is preferred. 10+ years of experience in food
product development which includes at least 3 years of management
experience. Candidates must also have In-depth knowledge of food
product development and commercialization, including supplier manufacturing
and processes.
To be considered for this opportunity click apply! We offer a
competitive salary, great benefits, and perks which include: use of our
onsite fitness center, Jack in the Box restaurant that has a free soda and
frozen yogurt machine, game room and more!
To submit
your resume for this job, select how you heard about the job and then click
the "Submit Your Resume" button below.
Apply
Here
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