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The primary purpose of the Scientist/Associate Professional position in
Research Food Safety is to provide food safety support for the research and
product development personnel located in the
A successful candidate will have experience in food safety and microbiology. This position will require great interpersonal skills and self-initiative. Also, this position will require occasional travel.
40% - Review and track all raw material submissions. Request flavor documentation from Cargill Flavor Systems and match incoming documentation with the initial requests.
25%- Review all incoming product prototype formulas to ensure that all raw materials have been approved. Screen prototypes for required documentation (e.g. ingredient declaration, nutrition label).
20% - Assist with coordinating research facility inspections and food safety audits of potential co-manufacturers, as needed. Inspect labs on a monthly basis.
10% - Assist with food safety training for all personnel involved in product application and development work
5% - Assist in helping manage the research programs for sanitation, environmental monitoring, and product security.
Unique Position Details
This is a full
time position involving work that will impact the research and development
activities of a number of locations in the
· Bachelors Degree in Food Science or Microbiology with 2+ years of industry experience
· Knowledgeable in the areas of microbiology, food safety and food science
· Working knowledge and understanding of prerequisite programs and HACCP and the implementation of these programs
· Must be able to work effectively with a team as well as independently and possess excellent interpersonal, verbal and written communication skills
· Production facility food safety experience
Willing to reside
· Willing to travel occasionally (5- 10 %)
Cargill, founded in 1865, is an international provider of food, agricultural and risk management products and services. With customers spanning the globe, we provide expert advice in crops and livestock; food; health and pharmaceuticals; industrial; and financial and risk management. Cargill now employs over 158,000 people in 66 countries around the world.
Cargill is an equal opportunity employer.
Research and Development
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