Food Safety Auditor - CTS

Ann's House of Nuts


Food Safety / Quality Professional - Robersonville, NC

Department: Production
Shift: 1st Shift
Reports to: VP, Quality
FLSA Status: Exempt (Salary)

Position Summary and Objectives:
Oversee QA department functions and personnel for assigned shift.

Essential Job Functions: (listing most important first)
1. Department staffing which includes the hiring and dismal of staff members.
2. Oversee the duties of all QA personnel, and help them improve in any areas of deficiency.
3. Discipline and mentoring of QA staff.
4. Conduct Employee Performance Reviews as scheduled.
5. Develop, train, enforce, monitor and assist in the implementation of the following but not limited to:
• Develop, train, enforce, monitor and assist in the implementation of the following but not limited to:
• Raw Material Receiving Procedures & Traceability
• Maintain and Update Specifications
• Hold & Release Procedure
• Certificate of Analysis Program
• Microbiological Program for Raw Materials & Finished Goods
• Supplier Audits
• Pest Control Program
• Sensory Evaluation
• Raw Material Dispositions
• Return Material Inspection & Disposition
• Stock Item Inspection
• Product Safety Program
• Food Security - Coordinator
• Good Manufacturing Practices
• GMP / Food Safety /Sanitation Warehouse Audits
• Glass and Brittle Plastic Policy
• Allergen Control Program
• Calibration Program
6. Recommend any necessary actions to eliminate or reduce deviations from documented specifications.
7. Ensure complete and accurate documentation internally and for customers which includes the completing and review of documentation.
8. Demonstrate full knowledge of and compliance with Company Quality and Good Manufacturing Practices policies and procedures. Review and assure appropriate knowledge of and adherence to Quality/GMP standards by all staff in assigned area.
9. Address and/or escalate and document all Quality/GMP compliance issues or concerns.

Education & Experience Requirements:
• BA/BS degree –Technical or Science degree.
• At least 5 years experience of experience in Quality Assurance in the food industry.
• Computer literate in Microsoft Office Suite and other specialized applications.

Additional Information or Requirements:
Standing for long periods of time; lifting up to 50lbs; exposure to noise levels requiring hearing protection, manufacturing/production environment. This position is located at our Robersonville, NC production facility. No relocation assistance is provided.

About Ann’s House
Ann’s House is the #1 provider of trail mixes in the United States. Customers of our branded and private label products include world class mass merchants, super centers, grocery, wholesale club, military, convenience stores, drug chains and other channels, both in the United States and around the world.

Dedication to the highest quality products, innovation, exceptional customer service and value has built Ann’s House into a fast-paced, rapidly-growing snack food company. A foundation based on ethics and customer satisfaction is the cornerstone of our long-term relationships.

Ann’s House is a one-stop supplier for trail mixes, nuts, dried fruits and custom blends in a variety of packaging types. As personal health concerns continue to rise and nuts continue to receive favorable scientific reviews, Ann’s House provides customers with increasingly popular alternatives to highly-processed snack foods.

Ann’s House North Carolina Production Facility – Robersonville, NC
Our Robersonville, NC production facility is located in Eastern North Carolina centrally between our state’s capital, Raleigh, NC and the Outer Banks via highway 64 and near the cities of Greenville and Williamston.

Map our location at:
Ann’s House
201 E 3rd St
Robersonville, NC 27871


Apply Here

Company Name:

Ann's House of Nuts, Inc.




Immediately. Full Time. 1st shift.




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