Food Scientist - Englewood Cliffs, NJ

Full/Part Time

Full Time


Englewood Cliffs, NJ


Food Scientist - Frozen

Unilever works to create a better future every day. We help people feel good, look good and get more out of life with brands and services that are Good for them and good for others. Each day, around the world, consumers Make 160 million decisions to purchase Unilever products. In the United States, Canada and the Greater Caribbean (Trinidad & Tobago, Dominican Republic, Puerto Rico) the portfolio includes brand icons such as: Axe, Becel, Ben & Jerry’s, Bertolli, Blue Band, Breyers, Caress, Country Crock, Degree, Dove personal care products, Hellmann’s, Klondike, Knorr, Lipton, Omo, Popsicle, Promise, Q-Tips, Skippy, Slim-Fast, Suave, Sunsilk and Vaseline. All of the preceding brand names are registered trademarks of the Unilever Group of Companies. Dedicated to serving consumers and the
Communities where we live work and play, Unilever employs more than 13,000 People across North America “generating nearly $10 billion in sales in 2009. For more information, visit

Job Summary
Individual will be working for the Frozen Innovation team working directly with a Senior Project Leader assisting with daily development activities. These include: Culinary and prototype development of Culinary Gold Standards. Bench and pilot scale development of the prototypes. Understand the Microbiology, Analytical, Sensory, Nutrition and Product Labeling for foods.

Will be performing bench top product development, working with pilot plant and vendors using, understanding sensory food attributes to articulate technical results to cross functional team members. Will be responsible for working with dairy and tomato based products and practicing the technical procedures required to produce these products in a hygienic environment.-
Key Requirements
BS degree in Food Science or related science field with Internship or up to 3 years Food Science experience. The ideal candidate will have a strong passion for food and culinary arts with good communication and writing skills. Should be familiar with specifications basic analytical and microbiology in order to produce high quality safe products. Culinary experience would be a bonus. Frozen food experience would be great, but not required

Unilever offers a competitive compensation package which includes: Medical & Dental Plans, Life Insurance, including eligible spouses, domestic partners & children; Health Care Flexible Spending, Dependent Care, Retirement & Savings Plans, Tuition Reimbursement, Paid Vacation and Holidays.

Unilever is an equal opportunity employer. It prohibits discrimination based on age, color, disability, marital or parental status, national origin, race, religion, sex, sexual orientation, gender identity, veteran status or any other legally protected status in accordance with applicable federal, state and local laws.

Employment is subject to verification of pre-employment drug-screening results, Credit check, and background investigation.


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