The Subway® Group,
franchisor of the #1 restaurant chain in the U.S. and Canada, has more than
33,000+ restaurants worldwide - and still counting! We're looking for an
experienced "Food Scientist" to join our Latin America Regional
Office team in Miami, Florida.
The Food Scientist/Technologist position is primarily responsible for
providing project leadership for new product development, providing improvements
to existing products and processes, problem solving, and providing ongoing
technical support. Other responsibilities include managing the product and
supplier approval processes as well as managing relationships and
monitoring the performance of third party vendors/suppliers.
Subway World Headquarters
2+ to 5 Years
B.S. degree in Food
Science/Technology and 2+ years of related experience in a Food
Technologist/Scientist role required. Knowledge of food service industry
equipment, processes & products required. Must be bilingual - English
Note: We appreciate your interest! Due to the heavy volume of applications
we receive only those candidates selected for further employment screening
will be contacted by our office. No phone calls, please. Sorry, no
relocation can be provided.