|
Reference
Number:
308-49-MH2322
Job
Description:
Do you have at least 2 years of Food Science and R&D experience? Put
your food product development skills to work in an exciting opportunity to
work for a well-known product brand today!
The Food Scientist will be responsible for supporting new product research
and development, from concept to consumer's hands. You will work on process
innovation and enhancements for current products. Ideal candidate has
proven experience with snack food or beverage R&D to include flavoring,
texture, snack ingredients and dry mixes.
Responsibilities include:
? Developing new products
? Improving existing products or processes
? Providing more value to customers
? Seek innovations to cut cost and improve both sales and margins of
product lines
? Partner with internal departments and teams to support new ideas and
customer needs
Experience
Level:
2 Years
Requirements:
The qualified candidate will have:
? Bachelors degree in
Food Science or related field of study is ideal
? Must have at least 2 years of food product development experience
? Experience working with snack foods, mixes and tree nuts is a plus
? Excellent communication and interpersonal skills, able to work on project
teams
? Proven research and development skills
Industry: Food and Beverage, research and development, R&D, Tree Nut,
snack food, CPG, California
Job Code: 308-41-MH2322
Location: California
Send your resume to: 308-41-MH2322@apply.maxhire.net
Permanent position with one of the leading CPG Food manufacturers. Position
is full-time, on-site with great pay and many other benefits and perks.
Don't wait, apply with The Wellington Group today!
(all information will be held in the strictest of confidence)
The Wellington Group ( http://www.twgrecruiters.com ) +1 910-338-2795
|