
|
Food Scientists – Los Angeles, CA Looking for all levels of
candidates with food industry experience. Positions include: QC
Supervisors, QA/QC Managers, Technical Service, QC Techs, R&D Techs and
more. Job Requirements
BS degree in Food Science,
Chemistry or a related scientific field 1-5+ years experience in
the food or beverage industry. Looking for candidates with
experience using Genesis or similar programs. Culinary background, recipe
development, product development Basic Chemical and
Microbiological Testing Experience with HACCP and
GMP regulations. Experience with Quality
Control, Quality Assurance and/or Research and Development/product
development. Company:
Lab Support, a division of On Assignment |
Copyright (C) All rights reserved under FoodHACCP.com
If you have any comments, please send your email to
info@foodhaccp.com