Food Technologist - Ogden, UT

  • Job #:
  • Job Type:
  • Job Grade:
  • Business Unit:
  • Location:
  • Status:
  • Relocation
  • AUG10-26
  • Regular full time
  • 11
  • Ralcorp Frozen Bakery Products
  • Ogden UT
  • Open
  • No

Job Description

The Food Technologist will be responsible for all duties regarding the development of products from concept to production, and must be able to apply sound scientific methods while conducting experiments and developing new products. Strong interaction with other personnel, Sales, Operations, Process Development, Commercialization and customers to successfully create bakery systems leading to new business is also a key responsibility.

MAIN DUTIES:

          • Assist in the Process Development and Commercialization of developed systems utilizing Company systems for application, development, organization and communication.
          • Focus on Product Development projects through coordination of product development issues with other departments, refinement and maintenance of current formulations and records, qualification of primary and secondary ingredient vendors, performance of product shelf life experiments and maintenance of R&D lab and equipment.
          • Generate and review labels.
          • Responsible for Food Safety, Food Quality and Food Defense.
          • Keep work areas clean.
          • Keep ingredients organized.
          • Wash lab mixing items.
          • Assist R&D Technologist.
          • Ensure samples are packaged and shipped properly to maintain good Company image and good relations with customers.
          • Other duties as assigned.

SKILLS/COMPETENCIES:

          • Must possess the ability to read and understand formulas and other instructions.
          • Must be able to work as part of a team by supporting and communicating properly with the other members of the R&D Department.
          • Must possess excellent communication skills.
          • Computer literate in Microsoft operations (Excel, Word, Power Point).

Job Qualifications

EDUCATION:

          • B.S. in Food Science, or related field. Minimum requirement Associates Degree in Food Science or related industry experience.

EXPERIENCE:

          • Minimum of 2 years in food lab or related field.

 

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Ralcorp is an equal opportunity employer. It is the policy of Ralcorp to provide equal employment opportunity to all qualified persons regardless of race, color, religion, national origin, age, sex, physical or mental disability, or status as a disabled veteran or veteran of the Vietnam era.

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