Bakery Food
Scientist/Food Technologist – Lenexa, KS
Bakery Food Scientist/Food Technologist Job Description:
Do you have a MS/PhD in food science
along with 5-10 years of R & D industry lab experience in food research
or applications for the baking industry?
Have you completed additional training such as AIB?
Do you have a passion for creating innovative products in the areas of
breads, cakes, tortillas?
If so, Aerotek has the career opportunity for you.
Aerotek Scientific, a national leader in scientific staffing, is currently
recruiting for a Direct Hire Sr. Food Scientist for our client in the Kansas
City area.
The Sr. Food Scientist will be a part of the Innovations Center and will
therefore be responsible for developing new bakery ingredients and/or applications
and will also support operations for product launches.
In addition, this position will:
Facilitate internal and external plant trials
Develop QA testing procedures
Troubleshoot product problems and quality
Collaborate with other departments including sales and marketing.
The ideal candidate will have in depth knowledge and expertise with baking
ingredients such as dough conditioners, enzymes, chemical leavening agents,
and emulsifiers including how those agents affect the baking process and
products.
This is an incredible opportunity to use creativity and technical insight to
manage multiple projects for the companies’ client base.
The incumbent will be communicating across internal departments and with
external customers in addition to mentoring and training peers and
subordinates. Excellent communication skills are critical.
JOB REQUIREMENTS
MS or PhD in Food Science along with formal baking training is required.
Strong communication, creativity, and technical skills are a must.
Candidates must be able to convey intelligently their experience with
functional baking ingredients and hands on baking experience as a master
baker.
Interviews for this position are currently in progress, apply immediately.
*Qualified candidates should email resumes to amiddend(AT)aerotek.com or
contact Angela at 816-701-1738 to be considered for this great opportunity.*
Required Skills for Bakery Food
Scientist/Food Technologist Job:
- BAKERY
SCIENCE
- AIB
- MS FOOD
SCIENCE
- PHD FOOD
SCIENCE
Join Aerotek Scientific LLCSM,
one of the fastest growing providers of scientific and clinical research
services in the nation. Due to our growth, we're constantly on the lookout
for qualified professionals to place in contract, contract-to-hire, and permanent
placement positions across the scientific and clinical research communities.
At Aerotek Scientific, we know it's more than just your day-to-day
responsibilities that can make or break a job. It's the support you get.
That's the reason Aerotek Scientific offers a variety of benefits including
medical, dental, optical, 401k, and many more. Don't put your career in the
hands of just anyone, put it in the hands of a specialist. Join the Aerotek
Scientific team! Allegis Group and its subsidiaries are equal opportunity
employers.
Contact Information
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