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Associate Food Scientist – Lisle, IL

 

Tracking Code

1646

Job Description

John Morrell Food Group located in Lisle, IL is currently looking for an Associate Food Scientist. This position will be responsible for:

  • Develop new products and line extensions from bench top to commercialization.
  • Perform pilot plant tests to generate product prototypes.
  • Run production tests at manufacturing plants as required.
  • Work with on-line formulation data base system to create or adjust product formulations.
  • Maintain accurate project files, formulations, specifications and project data.
  • Document progress, organizes product reviews, and provides oral and written progress updates.
  • Work with cross functional teams (Marketing, Sales, Business Development, Operations, Finance, Engineering, Quality, Process Control, etc.) in projects requiring product development support.
  • Continuously improve and update food/meat science and product development skills through appropriate training and other learning activities/
  • USDA/FDA regulations and hands-on working in projects.
  • Assist other R&D team members as required.

Required Skills

  • Ability to work with pilot plant equipment with minimal supervision.
  • Ability to multi-task.
  • Strong interpersonal, communication, organizational and time management skills.
  • Knowledge of USDA and FDA regulations.
  • Ability to learn quickly and adapt to changing situations.
  • Proficient in on-line work systems and product development software tools.
  • Willingness to travel 25-30% of the time; may occasionally need to travel more, depending on project needs.

Required Experience

  • 0-2 years relevant experience
  • BS in Food Science, Meat Science or related field
  • MS in Food Science, Meat Science or related field preferred

Job Location

Lisle, IL, US.

Position Type

Full-Time/Regular

 

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