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Quality Assurance Coordinator - East Boston, MA

Tracking Code

547-574

Job Description

Role Purpose Statement: The job incumbent is responsible for the day to day quality related support within the responsible Customer Service Center (CSC).

Employee Benefits

·     Maintain and initiate all recordkeeping and key performance indicators pertinent to the Quality department to include but not limited to food safety, sanitation, regulatory agencies, internal and external customers

·     Daily monitor of operational procedures consistent with proper food safety practices

·     Daily monitor of Good Manufacturing Practices (GMPs) for compliance

·     Daily monitor and documentation of facility conditions to management

·     Support CSC leadership with inspection readiness. Coach CSCs before, during and after all external quality, food safety and sanitation inspections

·     Assist with the development and monitor 3W’s resulting from an audit perspective

·     Assist the Quality Manager in specific training and daily initiatives addressing quality, food safety, and sanitation issues to drive process improvements

·     Conduct menu recipe verification versus prepared items (gold standard verification)

·     Conduct portion control weight compliance to specifications

·     Conduct inspection checks (dispatch, non-bonded, bonded, equipment, dispatch, etc.)

·     Verify Hazard Analysis and Critical Control Points (HACCP) logs and other documents are accurately completed on a daily basis

·     Assist in researching alleged food-borne incidents

Required Skills

·     High School Diploma or equivalent

·     Proficient in using a calculator, weight scales and thermometers

·     Good mathematical, analytical, verbal, written, interpersonal and organization skills

·     Some understanding of Good Manufacturing Practice (GMP) and HACCP guideline a plus

·     Knowledge of Food and Drug Administration (FDA) regulations a plus

·     Must be able to work any shifts and weekends

·     Ability to work in a cold environment

·     Ability to work with little to no supervision

·     Previous food industry experience a plus

·     Computer literate in Microsoft Word, Excel and PowerPoint preferred

Job Location

East Boston, Massachusetts, United States

Position Type

Full-Time/Regular

Salary

15.00 - 20.00 USD

 

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