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Job Title:
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Adjunct
Instructor - Food Science - San Francisco, CA
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Company:
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California Culinary Academy
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Location:
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San Francisco, CA 94103
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Description:
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GENERAL
PURPOSE: Provide fully prepared current instruction that meets desired
learning outcomes; academic advising and career related counseling to
students; actively engage in retention activities; identify and assist
at-risk students, and provide support for program and institutional
initiatives.
ESSENTIAL
FUNCTIONS/RESPONSIBILITIES:·
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- Teach courses as assigned by
Program Director up to the maximum number of contact hours allowed by
current accreditation. ·
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- Actively engage in retention
activities including documented communication with both students and
administration regarding attendance and progress.
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- To identify “At Risk”
students and relay this to the appropriate individuals in the
Education Department.
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- Assist students with
registration and academic advice as requested by the Program
Director·
- Provide assistance for the
planning, development and maintenance of program
curriculum.·
- Work with the Program
Director to resolve student concerns.·
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- Mentor select groups of new
faculty and maintain continuity of curriculum.
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- Assist in the classroom
review of adjunct faculty.·
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- Provide annual documentation
of continuing professional growth, including completion of 30 hours of
continuing education per calendar
year.·
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- Attend regularly scheduled
program meetings, faculty in-service workshops and college-wide
faculty meetings. ·
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- Manage special projects as
formally assigned by the Program Chair (including, but not limited to,
the organization and posting of student work for display; assistance
with orientation programs and open houses; assistance with
accreditation preparation.)·
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- Adhere to and publicly
support school policies and procedures, included but not limited to
the faculty handbook, and
catalog.·
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- Attend graduation
ceremonies.·
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- Perform other duties and
projects as assigned
SKILLS/ABILITIES:
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- Documented expertise in academic
subject area ·
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- Expertise in interpersonal
and oral presentation/written communication skills, as demonstrated by
data sheet, diplomas, degrees, transcripts, certifications,
CVs/Resumes, and in personal interview.
EXPERIENCE:
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- 5 years of work experience
EDUCATION:
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- Bachelor’s degree in subject
matter teaching area required
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Skills:
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College Level Online Teaching Experience, Online Teaching
Experience, Delivery Methods, Principles, Techniques, & Methods of
Instruction
Apply
Here
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