Laboratory Manager - Fresno

Location:

Fresno, CA


Description

Laboratory Manager 

 

The primary responsibility of these positions will be to manage and supervise laboratory and business operations of the facility.  In addition these positions will have direct interaction with our customer base and communicate microbiological and chemical testing results. 

 

Minimum Qualifications:

  • BS degree in Microbiology, Chemistry, Food Technology, or related field
  • Post Graduate degree or graduate level courses in Microbiology, Chemistry, Food Technology, or related field preferred
  • Experience in a microbiological and/or chemical testing environment
  • Five years or more experience in a commercial food-testing laboratory

Apply Here

 

 

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