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Food Safety Inspector - Mashantucket, CT





Full Time Regular


Under the direction of Food Safety Manager, the incumbent will monitor and enforce the FDA Code regulations and sanitation practices for all food and beverage establishments including public and employee areas for the Mashantucket Pequot Tribal Nation. Bachelor's degree in public health or related field, plus 1 to 3 years' experience in food service inspection is required. Knowledge of FDA Code, State of Connecticut regulations, food-borne illnesses and HACCP methods. Must possess a valid motor vehicle driver's license and current Connecticut Food Service Certification. Connecticut Certification as a registered Sanitarian is desirable but not required. Certified Pool Operator (CPO) is desirable but not required. The employee must occasionally lift and/or move up to 50 pounds.


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