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Food-borne illness on the rise in By
Jeremy Henderson | Tuesday, October 07, 2008 Source of Article: http://lubbockonline.com/stories/100708/loc_341333806.shtml Wash
your hands. Wash them often. Shigellosis is on the rise. Forty-four
cases of the food-borne diarrheal illness – five times as many as expected
for this time of year – have been reported to the the
city of Lubbock Health Department since Sept. 6. “It’s
a cause for concern but not a cause for alarm,” said Judy Davis, a public
health nurse with the department. In
addition to diarrhea lasting from four to seven days, symptoms include
vomiting, stomach cramps, nausea and fever. “It
makes you feel pretty yucky,” Shigella,
the bacterium responsible, is spread via the “fecal to oral route” according
to “Shigella
is quite contagious,” said Though
“One
thing we suspect may be happening ... is that doctors might simply be
diagnosing more cases,” she said. “We had some outbreaks (of other intestinal
illnesses) in the nation and the states this spring and summer, and
physicians have been doing stool cultures more. I think we’re catching cases
that we might not have caught otherwise.” Though
school nurses are not authorized to make medical diagnoses, “We’re
aware of the heightened awareness,” said Brian Morris, communications
coordinator. “Whenever children present with diarrhea-like symptoms, they
are, as a matter of policy, excluded from other students. Parents are
contacted to pick them up and take them home ... and we are encouraging
parents to have their child checked by their primary care physician.” Despite
hoping for the best, the Health Department is prepping for the worst. “We’re
really just trying to get people to focus on hand washing, especially after
going to the bathroom,”
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