We currently have an immediate opportunity for a Food Safety Specialist to join the FLAVORS DIVISION at our North American affiliate located in ANAHEIM, CALIFORNIA.
Responsibilities will include, but are not limited to:
- Ensures that Fircal meets Firmenich Standard Requirements for Food Safety and Document Control, including annual review of Controlled Documents.
- Maintains a library of: Policies, Procedures, Training records and Inspection, Sanitation and Calibration Records.
- Maintains Document Change Control including revisions, obsolete and archived items.
- Works closely with other departments.
- Coordinates the writing and issue of new policies and procedures.
- Implements and assures all scheduled food safety testing and monitoring programs and maintains communication between the various departments.
- Coordinates ongoing employee, new hire and contractor GMP training and maintains all associated records.
- Monitor and lead the 3rd party food safety audit program, performs internal GMP audits and external audits of co-packers and warehouses.
- Recommends continuous improvement projects as applicable to the Quality and Operations groups.
- Follows all Lab and Site Safety and GMP rules.
- May perform other duties as assigned.
- BS in Food Science or related field preferred.
- Five years of Food Industry experience with Food Safety, Document Control and Quality Assurance experience
- Excellent written and verbal communication skills.
- Excellent organizational skills, attention to detail, Project Management skills.
- Strong in Word, Excel and Power Point, good understanding of Inventory Management Systems.
- Must have strong motivation to bring projects to completion.
- Must work well with all other departments, be a team player and take a leadership role to assist in writing SOPís as needed.
We offer competitive
pay, career growth opportunities, and an outstanding benefits program that
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