Description: Description: Description: C:\Users\pmgray.AD\Documents\FoodHACCP\indexcopynews_files\title2.gif

Food Safety Supervisor - 2nd shift

Job ID:

7436

# Positions:

..

Location:

US-AL-Guntersville

Experience (Years):

..

Posted Date:

10/19/2012

Category:

Quality Assurance/R&D - Supervisor

External Posting Details:

..

Apply for this job:

·         Apply for this job online

·          

·         Refer a friend to this job

More information about this job:

Overview:

Pilgrim's Pride Corporation employs approximately 40,500 people and operates chicken processing plants and prepared-foods facilities in 14 states, Puerto Rico and Mexico. The Company's primary distribution is through retailers and foodservice distributors. For more information, please visit http://www.pilgrims.com.

Responsibilities:

GENERAL SUMMARY:

This position is responsible for carrying out established Quality and USDA programs and procedures through daily supervision of technicians.

ESSENTIAL DUTIES & RESPONSIBILITIES:

·         Ensuring USDA regulations, Pilgrim's Pride and customer quality programs.

·         Supervising QA procedures to assess bird quality coming into the plant and product quality during processing, cutting, marinating, deboning, packaging and shipping.

·         Supervising product and cooler temperature, accuracy of net weights; appropriate tares, product rotation and marination pick up percentage.

·         Responsible for product specifications, following through of new SKUs and correct labeling of product.

·         Responsible for assigned daily, weekly and monthly reports.

·         Maintaining good communication and working relationships with appropriate QA, production and USDA personnel.

·         Conducting other tests, microbial testing and projects assigned.

·         Directing the work schedules of hourly employees.

·         Training new employees within the department.

·         Ensuring safety procedures are followed.

·         Ensuring all customer requirements are met and exceeded.

Qualifications:

BASIC SKILLS & QUALIFICATIONS:

·         Previous supervisory experience required; in a poultry/food environment a plus.

·         Must have proficient computer skills. SAP experience preferred.

·         Must be able to communicate effectively, orally and in writing.

·         Must be able to become well versed in customers quality programs in short period of time.

·         Must have good leadership skills.

·         Must be dependable, prompt and willing to work weekends and overtime as needed.

EDUCATION REQUIREMENT: High School Diploma or GED required. Bachelors degree preferred.

Pilgrim’s Pride Corporation is an Affirmative Action/Equal Opportunity Employer. Women and Minorities are Encouraged to Apply.

 

Main Page

Description: Description: Description: setstats            Copyright (C) All rights reserved under FoodHACCP.com

            If you have any comments, please send your email to info@foodhaccp.com