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Quality Professional - Bannockburn, IL **FULLTIME
OPPORTUNITY** Quality Professional, Barilla America, Inc., Bannockburn, IL **Send resume to careers@barilla-usa.com Challenging
work, a stimulating environment, an entrepreneurial spirit, a commitment to
diversity, and a dedication to the finest in Italian food products – these
are the ingredients that make Barilla America a great place for talented
people to build their careers. Barilla America
people: • are innovative, strategic thinkers with
a passion for results. • understand that dedication to our
customers is the key to everything that we do. • are energetic, positive-thinking,
risk-taking, and flexible. • are self-starters who ask questions,
and can work independently as well on teams. • enjoy a work environment that is
fast-paced, entrepreneurial, and constantly evolving. For
our production facilities in Ames, Iowa and Avon, New York and our corporate
offices outside Chicago, we currently seek experienced personnel, the best
and the brightest in their fields. As
we look forward to expanding our business, we expect to create career paths
for experienced people who want to grow a career with one of the most
successful food companies in the world. The
QUALITY PROFESSIONAL will coordinate and execute programs to ensure that the
quality and food safety production of Barilla America, Inc. brands are
consistent with standards established by the Director, Quality & Food
Safety. The
Quality Professional is responsible for all Barilla America, Inc. plants. This
individual will be the Vendor Assurance Professional for Raw Materials,
Packaging Materials, Finished Products and Logistics providers. Operating in
a ISO 9001:2000 certified environment, this individual will diffuse the Barilla
tools for Quality & Food Safety management system (HACCP, Integrated Pest
Management, GMP, GDP) and guarantee their correct application and
improvement. The successful candidate will also ensure that all the measures to
guarantee finished product compliance with specifications are properly
executed. In
addition, the Quality Professional coordinates the Plant quality control
activities following established guidelines, methods and assistance. This
individual works closely with Purchasing and R&D units in applying the
company’s Set of Vendor Assurance tools:
vendor scouting, risk analysis, approval/surveillance audits, supplier
performance evaluations. The
Quality Professional will also implement key performance indicators (KPIs) on
Quality and Food Safety and use them to promote continuous improvement.
He/she will also be recognized as the technical reference supporting all
company departments for Quality-related issues and will identify and lead
cost reduction/effectiveness improvement projects. Along
with supporting the Barilla Complaint Management System in the U.S., the
Quality Professional will provide prompt, accurate information and
documentation in case of Food Safety Crisis. Qualified candidates
will possess the following: --Bachelors
Degree in Quality or related field --2+
years CPG and/or food company experience in a corporate environment --3+
years in Corporate Quality including root cause analysis, quality management,
continuous improvement and non-conformities, corrective and preventive
actions --Experience
with quality tools such as QMS projects, ISO 9001:2000 --Food
Safety experience preferred --Proven
track record in continuous improvement in the quality arena through the use
of quality management tools --Strong
project management skills/capabilities --Strong
written and verbal communication skills --Ability
to travel up to 30% domestic with the possibility of international travel Candidates who meet these
qualifications are encouraged to submit a resume in MSWord format to careers@barilla-usa.com
for consideration. Thank you in advance for considering Barilla America as a
potential employer. Barilla
America, Inc. is an equal opportunity employer M / F / D / V |
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