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Job Status:
Full Time
Work Experience Required:
Up to 4 Years
Hours/Shifts:
Day (First Shift)
Education Required:
BA Degree or BS Degree
Certification Required:
Unspecified
Weekends:
Not Required
Authorized to work in US:
Yes
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Pay and Benefits
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Salary Range:
Unspecified
Benefits:
Unspecified
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Food
Scientist – Columbus, OH
Bob Evans Farms, Inc.
Requisition Number
:10-0081
Description :
· This position
is responsible for applying a strong commitment and knowledge to the
importance of food safety and brand protection to ensure the integrity of
the food products purchased for use at the restaurant level. This position
will conduct basic research and new product research and development.
· Responsible for the food safety/quality assurance function of product
categories, working with the purchasing and development teams to research
alternate source and product optimization.
· Performs product audits, product matching, data analysis, creating
reports and pro-active communication with suppliers.
· Performs routine audits based upon food safety sensitivities, dollar
amount spent, and brand integrity components. Auditing/evaluation of
products, analyzing data, producing reports, and communication of results
internally with purchasing and development as well as to suppliers.
· Ensures supplier alignment; specifications will be reviewed for alignment
and relevance on an annual basis. Reviews will focus on the completeness of
quality and technical detail of the specification with the intent of
continual improvement such as reduced variability in performance over time.
· Supports the regular auditing and approval of new suppliers by
establishing, communicating, and documenting performance criteria and
documenting audit results internally with purchasing and development as
well as the respective suppliers.
· All other duties as assigned.
Requirements Knowledge:
· Excellent reasoning and mathematical Skills
· Good organizational skills
· Good communication skills, ability to work with diverse groups of people
including Marketing, Sales and Production
· Broad understanding of production processing equipment and processes
Education/Experience:
· Bachelor's
degree in food science, food technology, chemistry, engineering and other
sciences
· 2-4 years experience in a similar job function
· Food manufacturing experience desired
TRAVEL REQUIREMENTS:
· Travel may be required up to 20% day and overnight.
Apply
Here
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