Consumer Safety Inspector (CSI) 5 / 7 - Philadelphia, PA

 

SALARY RANGE: 31,554.00 - 50,807.00 USD per year

OPEN PERIOD: Thursday, October 23, 2008
to Friday, November 07, 2008

SERIES & GRADE: GS-1862-05/07

POSITION INFORMATION: Full-time Permanent

PROMOTION POTENTIAL: 09

DUTY LOCATIONS:   1 vacancy - Philadelphia, PA

WHO MAY BE CONSIDERED:  

All current U.S. Citizens; current or former Federal employment is

not required.

 

Federal employees looking to apply for this position under Merit

Promotion procedures should apply to announcement number FSIS-MMP-

2009-0078.

 

 


JOB SUMMARY:

ABOUT THIS POSITION

 

This position has promotion potential to the GS-9 level.

 

Plant Name: Vincent Giordano Corporation

Establishment #: P-5397

Shift Times:  6:00 am - 2:30 pm, Mon-Fri

Species: Meat slaughter/processing

 

This is an excellent opportunity for those seeking a greater

challenge and responsibility in a position directly involved in

protecting public health. As a trainee, you will be learning and

performing the following duties in a developmental capacity with

supervision and training.  Here's what to expect as you progress in

this position:

As a Consumer Safety Inspector (CSI), you will ensure that regulated

Meat and Poultry establishments produce a safe product by executing

appropriate inspection methods, determining noncompliance with

regulatory requirements, documenting noncompliance, and initiating

enforcement action, where warranted.


KEY REQUIREMENTS:

  • RELOCATION EXPENSES WILL BE DETERMINED PER FSIS DIRECTIVE 3820.2.
  • FSIS UTILIZES E-VERIFY TO VERIFY IDENTITY AND EMPLOYMENT ELIGIBILITY.
  • THIS POSITION REQUIRES A PRE-EMPLOYMENT PHYSICAL.
  • A BACKGROUND INVESTIGATION IS A REQUIREMENT FOR THIS POSITION
  • A TRAINING PROGRAM REQUIREMENT IS A CONDITION OF EMPLOYMENT


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Apply Here

 

 

 

Send Mail

Send Mail to:
Food Safety and Inspection Service, USDA
Human Resources Field Office
Butler Square West, Suite 420C
Minneapolis, MN 55403
Fax: 612-370-2376

Questions

For questions about this job:
Brian Fleming
Phone: 800-370-3747
Fax: 612-370-2376
TDD: 800-877-8339
Email: brian.fleming@fsis.usda.gov

 

 

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