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The
function of this position is to supervise laboratory operations performing testing
of food products and environmental samples. This position is
responsible for application and evaluation of approved techniques and
methodologies used in analysis of food products. The Laboratory
Supervisor will have frequent contact with the client base as well as
review, reporting and interpretation of laboratory results in collaboration
with the management team. The Laboratory Supervisor will be
responsible for overseeing of daily workload and staffing placement in the
Laboratory area while working closely with the Laboratory Manager and
Assistant Laboratory Manager.
Minimum
Qualifications
- BS degree in Life Science or
related field
- Masters degree in Life
Science or related field preferred
- Two years of analytical
laboratory experience
- Working knowledge of aseptic
sampling technique, automated lab equipment, and acceptable methods
and procedures
- Familiarity with GMP , OSHA
guidelines, FDA, BAM, APHA, and Compendium methods and procedure
- Broad knowledge of concepts,
practices, and procedures of a food testing laboratory
- Or equivalent combination of
education and experience
Apply
Here
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