Assistant Professor, Food Processing Engineer
University of Florida

 

 

Date Posted:

Sep. 19th, 2008

 

 

Job Title:

Assistant Professor, Food Processing Engineer

Department:

Food Science And Human Nutrition Department

Department Website:

http://fshn.ifas.ufl.edu

Institution:

University Of Florida
Gainesville, FL

 

Application Deadline:

Open until filled

Position Start Date:

Available Immediately

 

Job Categories:

Assistant Professor

 

Academic Field(s):

Food & Nutritional Science

 

Job Website:

https://jobs.ufl.edu

 

Apply Online Here:

https://jobs.ufl.edu

 

 

 

Job Description:

 

 

ADDITIONAL INFO.:

 

This 12-month, tenure-accruing faculty appointment is a 50% research (Florida Agricultural Experiment Station) and 50% teaching (College of Agricultural and Life Sciences) assignment within the Food Science and Human Nutrition Department (FSHN) at the University of Florida based on campus in Gainesville, Florida.

The teaching assignments will include core courses in food processing and engineering with options to develop additional offerings consistent with the mission of the department.

Teaching will involve advising and supervising undergraduate and graduate students in courses and research, while supporting student professional development activities.

The candidate is expected to maintain an active research program based on ability to attract competitive extramural funds at the national level.

Prior grant writing and funding experience is preferred.

Commercial collaborations addressing both domestic and international concerns are expected where appropriate.

Research areas can range through all basic principles and practices used in food processing including heat and mass transfer, fluid mechanics, packaging, refrigeration/freezing, biotechnology concepts, and sustainable processes (waste and energy recovery).

Collaboration is available and expected across other departments and institutions with related food and engineering expertise.

The teaching and research efforts are anticipated to complement some of the existing strengths in the FSHN Department, e.g., seafood, beverage, and fruits and vegetable processing, but are not restricted from ventures into other fundable interests consistent with the Land Grant and Sea Grant missions of the University.

Please go to the following web site to apply, and reference Req. # 0800510:

https://jobs.ufl.edu

 

Or Apply Here

EEO / AA Policy:

 

 

The University of Florida is an equal opportunity, equal access, affirmative action employer.

The “government in the sunshine” laws of Florida require that all documents relating to the search process, including letters of application/nomination and reference, except transcripts, be available for public inspection.

Persons with disabilities have the right to request and receive reasonable accommodation.

 

Contact Information

(send resume to if no instructions are given above)

Please reference AcademicKeys.com in your cover letter when
applying for or inquiring about this job announcement.

 

 

Contact:

Dr. W. Steven Otwell
Food Science And Human Nutrition Department
University Of Florida
P.O. Box 110375
Gainesville, FL 32611

 

Phone Number:

352-392-4221

Fax Number:

352-392-8594

E-mail:

otwell@ufl.edu

 

 

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