|
QA Manager - Burnsville, MN Buddy’s
Kitchen, Inc. 12105
Nicollet Avenue South Burnsville,
MN 55337 Reports
to: Dave Smith, President/CEO 952-894-2540 ·
Oversee
sanitation program ·
Oversee
documentation processes ·
Training
of Employees (GMP, sanitation, etc.) ·
Preventive
Maintenance ·
Experience
(or inclination to learn) in SQF certification process ·
HACCP
proficient ·
Third-party
audit process Buddy’s
Kitchen produces/assembles frozen sandwiches and breakfast entrees in a
modern 60,000 square foot USDA facility in south suburban Minneapolis/St.
Paul, Minnesota. We seek
someone with industry experience and appropriate educational credentials. |
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