Consumer Safety Inspector (Rotates) (CSI) 5 / 7

 

SALARY RANGE: 34,514.00 - 55,582.00 USD per year

OPEN PERIOD: Wednesday, October 20, 2010 to Wednesday, November 03, 2010

 

SERIES & GRADE: GS-1862-05/07

POSITION INFORMATION: Full-time Permanent

 

PROMOTION POTENTIAL: 09

DUTY LOCATIONS:   1 vacancy(s) in one of the following locations:   Bloomfield, CT

 

WHO MAY BE CONSIDERED:   All U.S. Citizens; current or former Federal employment is not
required.

 


JOB SUMMARY:

This is an excellent opportunity for those seeking a greater
challenge and responsibility in a position directly involved in
protecting public health. As a trainee, you will be learning and
performing the following duties in a developmental capacity with
supervision and training.  Here's what to expect as you progress in
this position:


SPECIFIC VACANCY INFORMATION:  

This position has promotion potential to the GS-8/9 level.

This position rotates

This is a Training as a Condition of Employment (TCOE) position

Establishment: 01396 M - Grote & Weigel, Inc. Bloomfield, CT.  

Work Schedule:  Monday through Friday, 7:00 a.m. to 3:30 p.m.

Meat and Poultry Processing

As a Consumer Safety Inspector (CSI), you will ensure that regulated
Meat and Poultry establishments produce a safe product by executing
appropriate inspection methods, determining noncompliance with
regulatory requirements, documenting noncompliance, and initiating
enforcement action, where warranted.


KEY REQUIREMENTS:

  • This announcement may be used to fill additional vacancies.
  • FSIS UTILIZES E-VERIFY TO VERIFY IDENTITY AND EMPLOYMENT ELIGIBILITY
  • You must be a U.S. citizen to be eligible for this position.
  • Successful completion of a background check is required for this position.
  • Relocation expenses will not be paid for this position.


Apply Here

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Send Mail to:
Food Safety and Inspection Service, USDA
Human Resources Field Office
Butler Square West, Suite 420C
Minneapolis, MN 55403
Fax: 612-370-2376

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For questions about this job:
Kevin Bjork
Phone: 612-659-8647
Fax: 612-370-2376
TDD: 800-877-8339
Email: kevin.bjork@fsis.usda.gov

 

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