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Buehler's
CULINARY FOOD SCIENCE TECHNOLOGIST Family owned, Wooster based, supermarket leader seeks a motivated food professional
to join our team. The successful candidate will have a minimum two (2)
years as a working food technologist with background in food safety and
HACCP. Apply scientific principles in recipe development, production
technology, processing and utilization of foods; cook chill experience a
plus. Conducts research and development of foods. Will test new products
in test kitchen and demonstrate knowledge about starch application.
Candidate must have strong presentation and communication skills as well
as project management skills and a passion for food. Demonstrate ability
to be part of a team with a high level of initiative. Previous experience
using nutritional software is required. If you are hands-on, results
oriented, self-motivated, and committed to outstanding customer
relations, our comprehensive Salary + Benefits can make a career change
very worthwhile! For confidential consideration, send resume with salary
history and professional references to ... dgeorge@buehlers.com
or in care of Buehler Food Markets, Inc., P. O. Box 196, Wooster, OH
44691 EOE
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