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Quality Assurance & Safety Coordinator
Lund Food Holdings, Inc. - Lake Mills, IA


This position assists with maintaining the programs the facility uses to ensure safe quality food while operating under our hazard analysis critical control point (HACCP) program and staying in compliance with all regulatory agencies while working in a safe manner. This position also serves as the safety coordinator.

Individual should have an associate’s degree in science, microbiology, food science or equivalent experience. Required licensing: Food Safety, HACCP, First Aid, CPR and forklift certifications. Candidate should also have three or more years’ quality and safety experience in food manufacturing.

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