Food Safety Specialist Georgia


How to Apply for this Job

Company: Corporate Search Consultants

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·         Job ID:1447

·         Date:11/09/2009

·         Location:

·         State:Georgia

·         Degree:B.S./B.A.


Base up to $68K + bonus

Job Types:

Food Safety, QA Management, QA Supervision

Job Description

OUTSTANDING COMPANY that is extremely successful at a time when many companies are going the other direction!!! Progressive, team-oriented work environment - employees love working here. They have been buying other companies and expanding product lines. They are ready to hire. This is a newly created position.

Base salary to $68K + bonus + relocation!


  • Four-year degree is required.
  • Must have 4+ years experience Quality / Food Safety in FOOD & BEVERAGE manufacturing.
  • Must have good experience with Quality systems - HACCP, etc. Need experience with SOP's. Prefer experience with SQF.
  • A plus if candidate has knowledge of SQF, and a huge plus if they have achieved SQF certification.
  • Accomplishments MUST be on the resume - if not, you won't be contacted - the company wants to hire people who can show success.
  • Must be bright, good communicator, empowers employees, good leadership skills.
  • Candidate must fit into the company's culture - team-oriented, employee involvement.

This position reports to the Quality Manager, with a focus on the regulatory and systems side. This position has no direct reports.

  • Development and execution of customer quality programs and systems.
  • Lead plant in obtaining SQF Certification.
  • Manages and maintains HACCP and prerequisite programs including documentation review.
  • Updates/writes SOPs for the company in regards to quality or safety of products.
  • Develops forms/documentation to support above SOPs.
  • Document control & record.
  • Employee Food Safety & Quality Training.
  •  Manages and maintains Allergen Control Program.
  • Environmental Monitoring Program – development, implementation and corrective actions.
  • Self-assessments and self-audits of Quality Systems, documentation & records related to the quality or safety of the products. Publishes reports and tracks corrective action.
  • Food Defense/Security.
  • Facilitates 3rd party, regulatory and customer audits.
  • Works with QA Manager to develop corrective actions for customer and third party audits.
  • Publishes the monthly inspections for both facilities and ensures corrective actions.

PLEASE NOTE: Due to the high volume of responses to our job postings, we will only contact those applicants whose backgrounds appear to fit our clients’ needs.




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