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Title
FOOD SAFETY SUPERVISOR
Description The Kellogg Company has an exciting opportunity for a Food
Safety Supervisor located in Atlanta, GA. This position ensures the
development, compliance, and certification of HACCP and other food safety
programs for a specific manufacturing location.
This role exists to ensure the facility delivers the required standards
of food safety according to Kellogg policies, procedures, and practices.
This role is also responsible to manage inspections, traceability,
testing, vendor auditing, and microbial program compliance.
Responsibilities include but are not limited to the following:
-Responsible for the delivery of continuous improvement and working with
Corporate Quality in the execution of company programs. The role delivers
these accountabilities through direct involvement with manufacturing
support personnel.
-Responsible to ensure Microbial program compliance and sanitation
compliance.
-Also, accountable for allergen program management and compliance.The role will ensure key traceability,
inspection program management, vendor management, and microbial program
metrics are established, the delivery of the
established metrics.
-This position ensures adherence to required quality & food safety
laws, regulations, corporate policies and practices.
-Directs, plans, and implements traceability testing and monitoring. -
-Responsible for vendor management related to food safety.
-Ensures the facility meets all required food safety laws, regulations,
and corporate policies.
-Responsible for the microbial program compliance for the facility. Also,
responsible for continued development and continuous improvement of such
programs.
-Accountable for HACCP and quality & food safety training for the
facility to ensure compliance and execution of required programs.
-Ensure adherence to all standard work processes, including K-LEAN
processes.
-Supports coordination and preparation for yearly internal and third
party audits.
-Responsible for compliance with all regulations. Food Safety
? plant in proper sanitary condition at
all times, including allergen control, pest control, guidelines followed.
-Responsible for MCRS® (Management Control Report System) sustainability:
Ensure achievement of all area / shift KPIs; ensure adherence to and
continuous improvement of all area / shift MCRS® elements.
-Recognize and escalate, as needed, those issues identified as risks to,
or opportunities to improve, plant performance.
Position Requirements Minimum:
BS degree in food science, microbiology, or equivalent is required with 3
to 5 years experience in quality & food safety.
Candidate minimum qualifications:
Previous HACCP certification program design and implementation is
required.
Thorough technical knowledge of quality & food safety is required.
Strong understanding of applicable regulations, GMP and Food Safety
standards in accordance with applicable regulatory bodies (FDA, USDA,
CFIA, etc) is required.
Candidate preferred qualifications:
Experience in managing processes is preferred.
Food processing and packaging is desired.
Experience in auditing and Safe Quality Food (SQF) requirements is
preferred.
Pest control license
Computer software skills to include Word, Excel and PowerPoint.
With 2009 sales of nearly $13 billion, Kellogg Company is the world?s leading producer of cereal and a leading
producer of convenience foods, including cookies, crackers, toaster
pastries, cereal bars, fruit-flavored snacks, frozen waffles and veggie
foods. The Company?s brands include Kellogg?s®, Keebler®,
Pop-Tarts®, Eggo®, Cheez-It®,
All-Bran®, Mini-Wheats®, Nutri-Grain®,
Rice Krispies®, Special K®, Chips Deluxe®,
Famous Amos®, Sandies®, Austin®, Club®,
Murray®, Kashi®, Bear Naked®, Morningstar
Farm®, Gardenburger® and Stretch Island®.
Kellogg products are manufactured in 18 countries and marketed in more
than 180 countries. For more information, visit www.kelloggcompany.com. Kellogg?s Corporate Responsibility report including
its approach, progress and future direction in the marketplace,
workplace, environment and community can be found at
www.kelloggcompany.com/CR. For information on Kellogg Company?s commitment to nutrition, visit
www.kelloggsnutrition.com.
Kellogg Company is an Equal Opportunity Employer who strives to provide
an inclusive work environment that involves everyone and embraces the
diverse talent of its people. Kellogg EOE M/F/D/V
License Requirements
Full-Time/Part-Time Full-Time
Shift Rotating
Relocation Yes
Req Number 24679
Location GA, Atlanta
Sponsorship Requirements All applicants for this position must be
authorized to work in the United States now and in the future without
requiring sponsorship.
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