Quality Manager Rochester, NY

 

Quality Manager - great opportunity with a leader; relocation assistance

About the Job

The Company

Our client, a leading manufacturer of food products is seeking a Quality Manager for their facility located in the vicinity of Rochester, NY.   Our client offers and excellent compensation package, including relocation assistance.

 

The Opportunity

The Quality Manager will ensure that the food processing facility maintains the highest level of product quality, sanitation and food safety in accordance with all regulatory requirements and company policy.  This is an exciting opportunity for an experienced quality professional to work with a leader in the food industry.  Other responsibilities include:

                     Supervise and develop staff.  Establish department goals and objectives.

                     Maintain various policies and Standard Operating Procedures including:  HACCP, GMP, food safety, pest control, internal audit procedures, etc.

                     Determine cost of quality within the facility and make appropriate recommendations.

                     Utilize various root cause analyses and corrective action procedures.

                     Oversee the analytical and micro labs.

                     Develop and manage the department budget.

                     Provide supplier qualification criteria and periodic audit procedures.

                     Participate in plant safety programs.

 

 

Requirements

 

                     BS Food Science, Microbiology or related field.

                     5 years experience in quality assurance, including 2 years in food processing.

                     HAACP and SPC certified.

                     Knowledge of thermal and non-thermal food preparation techniques.

                     Experience with lab operation, equipment and testing protocols.

                     Working knowledge of federal and state regulations relating to food manufacturing.

                     Effective interpersonal, project management and communication skills.

 

If interested send resume in MS Word format to: careers@agroupnc.com attention: Steve Nashland 08514(STN-M).

Job Summary

Company

The Albrecht Group

Location

Buffalo, NY 14201

Industries

Food and Beverage Production

Job Type

Full Time

Employee

Relevant Work Experience

5+ to 7 Years

Education Level

Bachelor's Degree

Career Level

Manager (Manager/Supervisor of Staff)

Job Reference Code

08514(STN-M)

 

 

 

Main Page

setstats Copyright (C) All rights reserved under FoodHACCP.com

If you have any comments, please send your email to info@foodhaccp.com