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Food Technologist-CIN00108 – Cincinnati, OH
Description
I Choose Opportunity.
Whatever job you're looking for, you can
probably find it at Cargill. Our diverse partnerships across a variety of
industries mean countless career opportunities for you. It's your choice.
It's your future. And you can make it happen at Cargill.
Position Overview: This position is responsible
for creating and reformulating new sweet applications to support core
business. Sweet Application works on bakery, dairy, fruit prep,
confection and other sweet products. You will be assisting in
developing, preparing, testing, and providing technical customer support
with new products. You will work with a range of new functional
ingredients to develop innovative new products for sweet customers. This
position will require an innovative approach to development.
Principal Accountabilities
·
Work with
marketing and sales to meet customer needs and make technical
presentations to customers.
·
Evaluate
and select appropriate Cargill solutions to meet sweet applications
needs.
·
Modify
existing bases or develop new products to meet customers' needs.
·
Help
Cargill technical ingredient applications personnel to develop technical
sweet solutions.
·
Design
technologically sound applications and bases, which are easily produced
by the customer.
·
Ability to
manage multiple projects on a deadline basis.
·
Become
knowledgeable about sweet pilot plant equipment and thermal processing.
·
Develop
knowledge of new ingredient applications and their stability.
·
Create IP
to help Cargill Capture value from innovation. Follow Cargill Food Safety
and prototype procedures
·
Document
all work using productivity and tracking software systems.
·
Work with
internal and external customers to exceed expectations.
·
Develop
demos and present concepts and marketing material to customers
Qualifications
Required:
·
Bachelor's Degree
in Food Science or related field
·
Minimum 2
years food applications experience
·
Good communication skills, both written and oral, understands and can communicate using scientific
methodology.
·
Good
interpersonal and teamwork skills
Preferred:
·
Project
management experience
·
Customer
presentations experience
·
Flavor
application experience
·
Dairy and
Bakery experience
·
Flavor
Experience
Cargill, founded in 1865, is an international
provider of food, agricultural and risk management products and services.
With customers spanning the globe, we provide expert advice in crops and
livestock; food; health and pharmaceuticals; industrial; and financial
and risk management. Cargill now employs over 158,000 people in 66
countries around the world.
Cargill is an equal opportunity employer.
Job
Research and
Development
Primary Location
US-OH-Cincinnati
Schedule
Full-time
Job Type
Standard
Shift
Day Job
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