Job Description 

IL Food Safety Manager-100179



Job Title:  Food Safety Manager

Department:  Administration

Location: Mt Sterling, IL



         Reports to Senior Vice-President/ General Counsel

         Works under direct supervision 5% of the time, works independently setting work schedule priorities 95% of the time.


Primary Purpose:

This position is responsible for corporate food safety program. Manager will direct all activities related to food safety to provide excellent quality, reduce risk, and improve customer satisfaction.


Essential Responsibilities:

         Develop systems to insure company is in compliance with all state and federal regulations on food safety including HACCP.

         Work with all departments to investigate and resolve customer complaints related to food safety

         Develop standards and procedures for safe transportation of food products

         Develop standards and procedures for safe storage of food products

         Lead company's food safety program

         Manage company recall process

         Manage and select all 3rd Party quality facility audits


Safety Responsibility:

This position assumes responsibility for the workplace safety of self and co-workers, and for the safety conditions of the work location.




         Bachelor's degree.

         Proficient computer/ laptop skills

         Excellent verbal and written communication skills

         Overnight travel required (30%); ability to independently travel as needed, without restriction, by all modes of transportation, including car, plane or train for training or meetings.

         Ability to be on call 7 days a week



         Two years experience in food safety management

         Experience working with data bases

         Successful people management experience



 : Corporate


 : Full-time

Primary Location

 : Illinois-Mt. Sterling


 : Admin

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