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IL Food Safety Manager-100179
Description
Job Title: Food
Safety Manager
Department:
Administration
Location: Mt Sterling, IL
Supervision:
·
Reports to Senior Vice-President/ General Counsel
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Works under direct supervision 5% of the time, works independently setting
work schedule priorities 95% of the time.
Primary Purpose:
This position is
responsible for corporate food safety program. Manager will direct all
activities related to food safety to provide excellent quality, reduce
risk, and improve customer satisfaction.
Essential
Responsibilities:
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Develop systems to insure company is in compliance with all state and
federal regulations on food safety including HACCP.
·
Work with all departments to investigate and resolve customer complaints
related to food safety
·
Develop standards and procedures for safe transportation of food products
·
Develop standards and procedures for safe storage of food products
·
Lead company's food safety program
·
Manage company recall process
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Manage and select all 3rd Party quality facility audits
Safety
Responsibility:
This position
assumes responsibility for the workplace safety of self and co-workers, and
for the safety conditions of the work location.
Qualifications
Requirements:
·
Bachelor's degree.
·
Proficient computer/ laptop skills
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Excellent verbal and written communication skills
·
Overnight travel required (30%); ability to independently travel as needed,
without restriction, by all modes of transportation, including car, plane
or train for training or meetings.
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Ability to be on call 7 days a week
Preference:
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Two years experience in food safety management
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Experience working with data bases
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Successful people management experience
Job
: Corporate
Schedule
: Full-time
Primary Location
: Illinois-Mt. Sterling
Organization
: Admin
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